for fish or add a little to your oysters

when Smokin' Ed presented the Carolina Reaper chili for the first time

you're ready for everything grilling season has to offer

Duration: 30 hours and average temp

it’s smoked - a Mexican way of preserving thick-walled chillies

Ketchup Red Habanero hot sauce for fish or add aThe habanero is not without reason one of the worlds most popular chillies and the mother of many superhots. In this ketchup, the instantly recognisable and distinctive habanero flavour is blended with the sweetness of, among other things, tomato and garlic. Use this flavour packed ketchup in your burger, in your BBQ sauce or anywhere! %%% DESCRIPTION Net weight: 250 ml