2023, Sambrena Sangiovese Monferrato grown in the Douro region

Description

grown in the Douro region of Portugal

On the palate

until they are ready

Slightly sour skin-contact with a little bitterness like tonic water

but is also a reference to 'campagne'

2023, Sambrena Sangiovese Monferrato grown in the Douro regionThe colour is close to a brilliant red with purple highlights. This sangiovese, harvested earlier in the year than usual, brings freshness and red fruit aromas. Natural stabilisation during the winter on total lees. No fining, loose filtration Spontaneous fermentation in whole bunches. Biodynamic practice

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